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Orange (Scientific name: Citrus sinensis) is the fruit of orange tree of rutaceae Citrus, also known as Liu Orange, sweet orange, yellow fruit, golden ring. Orange is a Citrus fruit. It is a hybrid of Citrus maxima and orange reticulata, which originated in Southeast Asia. The fruit can be peeled for fresh consumption, and the pulp can also be used as an addition to other foods such as fruit cake, pulp jelly, etc. Another important use of fruit is juicing. Juice can be extracted by juicer and drunk directly. It can also be used to cook dishes or make cakes by mixing orange juice with flour and rice flour.
Oranges are the most representative citrus fruit trees. Including the sweet orange and lime two basic species. Branches spiny. Long elliptic leaves, petioles long, developed wing. Flowers solitary, caespitose or racemes, white, with anti - roll. Seeds oblong or ovoid, surface ribbed.
Oranges are originally produced in southern China and are distributed in all provinces of southern China, especially Sichuan, Guangdong and Taiwan. It was introduced from China to Europe in the early 15th century and to America in the late 15th century.
Fruit round to oblong, orange yellow, oil cells raised, peel is not easy to peel. No bitter taste. Central column enrichment; The juice is sweet and fragrant. Contains a lot of sugar and a certain amount of citric acid and richvitamin C, high nutritional value. Fruit also contains vitamin P, with high medical value.
In China, young and fallen fruits can be dried for medicinal use. Resistant to storage and transportation. The difference in maturity period can prolong the supply period of fresh fruit and raw materials. Sweet orange varieties can be divided into early, middle and late ripening stages.
Orange, also known as "Yellow Fruit" or "Golden Ring", is the fruit of orange, a plant in the rutaceae family, originally produced in southeast China, and is one of the four famous fruits in the world. Orange is divided into sweet orange and sour orange. Sour orange, also known as cylinder orange, tastes sour and bitter. It is not suitable for eating. Fresh food is mainly sweet orange.
There are many kinds of sweet oranges in China. Sweet orange fruit is spherical, slightly flat is top and bottom, smooth surface, green before ripening, yellow after ripening flesh, moderate sour and sweet, juicy, full of aroma, is one of the fruits people like to eat.
Orange tastes sweet, sour and cool. It has the effect of activating saliva to quench thirst, appetizing to help digestion and preventing constipation. Normal people eat orange or drink orange juice after dinner, it has the function of resolving greasy, eliminating accumulated food, quenching thirst and decanting alcohol. Oranges are very nutritious and comprehensive, suitable for both young and old.
Oranges are rich in vitamin C and P, which can increase body resistance, increase elasticity of capillaries and reduce cholesterol in blood. It is beneficial for people with hyperlipidemia, hypertension and arteriosclerosis to eat oranges regularly. The cellulose and pectin contained in oranges can promote intestinal peristalsis, which is conducive to bowel cleansing and defecation, and eliminate harmful substances from the body. Orange peel taste bitter and warm, cough expectorant effect is better than tangerine peel, is the cure of cold cough, loss of appetite, chest pain. Oranges have almost become synonymous with vitamin C.
In fact, it is rich in vitamin C, which can enhance the body's resistance and discharge fat-soluble harmful substances out of the body. It is a healthy antioxidant consistent with the name and reality. Orange peel calls yellow fruit skin, divide outside the composition in containing pulp, carotene content is more, can serve as good stomach agent, balmy flavoring agent. Orange peel still contains the orange peel oil when certain, effective to chronic bronchitis.
Orange has bright color, sweet and sour taste, neat and beautiful appearance. It is a popular fruit and one of the gifts for visiting friends and patients. There are many kinds of oranges. The most popular are navel orange, sugar orange, blood orange and Sunkist orange. Orange, known as the "good fruit for curing diseases", is rich in vitamin C, calcium, phosphorus, potassium, β -carotene, citric acid, hesperidin, aldehydes, alcohols, alkenes and other substances.
The effect and efficacy of orange extract produced by our company
Function:
1) Flavors in seasoning packets
2) Colors in ice cream, cakes for beautiful color
3) Also can be applied in drink mix, infant food, dairy product, bakery, candy and others
4) A supplement, high in antioxidants, which help to keep the body functioning properly despite the advance of age.
Application:
1.Orange powder used for fruit juice drinks.
2.Orange powder used for Health Medicine.
3.Orange powder used for infant or baby food, much more safe and health.
4.Orange powder used for puffed food, baking food and etc.
5.Orange powder used to cook wheaten food.
6.Orange powder used as condiment
7.Orange powder used to production pangoods.
Specification:
Part used: Fruit (Fresh, 100% Natural)
Appearance: Yellow powder
Ratio extract: 5:1-10:1
Package: 25kg/drum. Packed in fiber-paper drum with aluminum bags inside.
Storage: Store in cool and dry place and avoid light and heat.
Shelf Life: 2 years
August 30, 2022
July 12, 2022
August 30, 2022
July 12, 2022
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August 30, 2022
July 12, 2022
August 30, 2022
July 12, 2022
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.