natural Purple Cabbage powder

Introduction of Cabbage powder: 

Product Name:  Cabbage powder 

Latin Name:  Hrassica oleracea var.

Part of Plant Used: whole 

Appearance: Purple powder

Purple cabbage powder is a kind of natural edible pigment extracted from crucifer cabbage, whose byname is red vegetable. It contains anthocyanins, flavones and tannins. The amaranthine liquid or powder color is soluble in water, alcohol, but insoluble in oil and absolute alcohol. The environment PH value can influence its hue and stability. At PH 2.0-6.0, the color is red or amaranthine; at PH 7.0, it is blue: at PH above 7.0, it is unstable green. it can be used in the coloring of wine, carbonic acid drinks, juice drink, jam and candy.

Applications:

(1). It is widely used in food, beverage, pharmaceutical, cosmetic and other industries. It is an ideal colorant used in wine, drink, syrup, jam, ice cream, pastry and so on;
(2). Applied in the health product field;
(3). Applied in the pharmaceutical field;
(4).Applied in the cosmetics field;

Functions:

1. It has anti-fatigue,anti-radiation,anti-aging effects.
2.It has effect on anti-radiation, anti-inflammation.
3.It is effective on arthritis, gout, eye disorders, heart disease, ageing.
4.It can reduce the risk of developing colon cancer, and treatment of constipation.
5.It has the function of strengthening spleen and kidney and improving circulation.
6.It can cure pain in the liver area due to chronic hepatitis, flatulence, weak digestion.

COA of Cabbage powder :