Health Product Natural Siberian Ginseng Extract Powder

English Name: Siberian ginseng extract,/Eleuthero extract 
Latin Name: Eleutherococcus Senticosus
The main effective compinent: Eleutheroside
Part of the Plant Used: Root
Product specification: Eleutheroside (B+E) 0.8%, Ratio extract 10:1,20:1
Detection Method: HPLC, TLC
Extraction Type :Solvent Extraction
Place of Origin: China (Mainland)
Appearance: Fine Brown Powder
Grade: Medicine grade
Brand Name: Longze

PRODUCT DESCRIPTION

Siberian ginseng is a shrub native to the Far East that grows 3 to 10 feet high. Its leaves are attached to a main stem by long branches. Both the branches and the stem are covered with thorns. Flowers, yellow or violet, grow in umbrella-shaped clusters, and turn into round, black berries in late summer. The root itself is woody, brownish, wrinkled, and twisted.

Some double-blind studies have found that a specific product containing Siberian ginseng and andrographis reduced the severity and length of colds when taken with 72 hours of symptoms starting. Researchers do not know whether Siberian ginseng was responsible or whether it was andrographis, or the combination of the two herbs.

One study compared the same product with amantadine, a drug used to treat some kinds of flu. People with flu who took the same product saw their symptoms go away faster than those who took amantadine.

Another study found that healthy people who took Siberian ginseng for 4 weeks had more T-cells, which may indicate their immune systems were stronger.

FUNCTION

1. It is used in the medical and healthcare industry and can be formulated into health foods that resist fatigue, anti-aging and brain health

2. Used in the cosmetics industry, it can be formulated into cosmetics for removing freckles, reducing wrinkles, activating skin cells, and enhancing skin elasticity;

3. It can also be used as a food additive.

4.It can prolong human beings life.

APPLICATION

1.Applied in pharmaceutical field, it is usually made into tablets, capsule, injectio and granule to invigorate the vital energy, nourish the blood, invigorate qi, calm the nerves, warm the kidney and strengthen the spleen.

2.Applied in food field, it is mainly used in kinds of beverage, liquor and foods to enhance

human immunity and anti-aging.