Food Grade strawberry fruit powder strawberry juice powder

Introduction of Strawberry fruit powder: 

Product name: Strawberry fruit powder

Latin name: Fragaria ananassa Duchesne

Specification: Fruit powder, Ratio extract 4:1-20:1, Anthocyanidins 1-25%, Anthocyanins 1-25%, Polyphenol 1-25%

Source: from fresh Strawberry

Extraction part: Fruit

Test method: TLC

Appearance: Pink red fine powder

The strawberry (or simply strawberry, Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit (which is not a botanical berry, but an aggregate accessory fruit) is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, fruit juice, pies, ice creams, milkshakes, and chocolates. Artificial strawberry flavoring is also widely used in many products like hand sanitizers, lip gloss, perfume, and many others.

Functions:

Strawberry contained carotene is vitamin A important material, with the eyes and Liver function; 
Strawberry on gastrointestinal and anemia have some nourishing conditioning effect;
Strawberries can prevent scurvy addition, the prevention of atherosclerosis, coronary 
heart disease have a good effect;
Strawberry is rich in tannin content in plants, in vivo absorption and prevent the
absorption of carcinogenic chemicals, have anti-cancer effect.

Applications:

1.Medical and healthy care product,Healthy nutrition;
2.Infantal food,solid beverage,diary,instant food,puffed food;
3.Flavouring,Middle-aged and old food,baked food,snack food,cool food and drink.

COA of Strawberry fruit powder: